DISH BY SHUBHA LAXMI
Ingredients
Half a cup of tofu 2 tbsp Cornflour 1tbsp garlic powder(u can use ginger garlic paste) 1tsp curry powder 1tsp red chilli powder 1tbsp soy sauce Sriracha to taste 1tsp maple syrup Salt to taste Sesame Oil(to lightly grease the pan)I mixed together cornflour, garlic powder, curry powder, red chilli powder, soy sauce and salt and coated the tofu nicely. I heated oil on a pan and put the tofu to cook on all sides till it was golden. I added water to the remaining marinade and made a smooth mix out of it and added to the tofu. I went on to add Sriracha sauce and maple syrup and mixed well till the tofu was coated and nicely done. I topped it with a sprinkle of sesame seeds and my lunch was just that. Filling and delicious. Do try it out and let me know. .
